Giulia moved from Turin to Prague in 2015 and now spends her weekends at the Jiřák farmers' market and the delis of Karlín. She writes about svíčková done properly, third-wave roasters, and where to find an honest chlebíček.
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Eating Prague, twice before she writes it · Karlín, Prague
Giulia moved from Turin to Prague in 2015 and now spends her weekends at the Jiřák farmers' market and the delis of Karlín. She writes about svíčková done properly, third-wave roasters, and where to find an honest chlebíček.